Sunday, February 9, 2014

more secrets of the syrup...

Today at the Grove cafe...
the owner issued a stern warning to a customer who was about to handle
the syrup in an incorrect manner-- which would have caused syrup to spray in a sort
of direct projectile and get all over everything.  The syrup pouring must be done in a precise
manner to avoid such conflict.
Luckily today I had grilled cheese and no need for use of the syrup or any potential mishandling of it.
Phew.

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